Wine yeasts can grow in sweet wines even after bottling.
装瓶以后葡萄酒酵母也能在甜葡萄酒中生长.
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Yeasts often ferment food, or make it alcoholic.
酵母常使食物发酵或使食物含有酒味.
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Top yeasts are Vigorous fermenters.
上面酵母是活跃的发酵剂.
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Food which is kept too long decays because it is attacked by yeasts, molds and bacteria.
保存得太久的食品会变坏,是因为受到酵母菌, 霉菌和细菌的侵袭.
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Yeasts traditionally and It'still plays an important role from a technical and industrial standpoint.
从古代到今天,它在技术和工业上都起着重要作用.
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Until the nineteenth century, yeasts for bread making were obtained directly from the nearest brewery.
直到十九世纪, 面包用酵母都是直接从最近处的啤酒厂取得的.
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Food which is kept too long decays because it is attacked by yeasts, moulds and bacteria.
保存得太久的食品会变坏,这是因为受到酵母菌, 霉菌和细菌侵袭的缘故.
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Yeasts are used in the brewing process to initiate fermentation.
酵母菌可以使啤酒的发酵过程得以启动.
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Formation of rosette of yeasts with erythrocytes was observed.
检测了它们在红细胞上形成的花环.
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This natural mixture of bacteria and yeasts gives unpredictable fermentation results.
这种细菌与酵母的天然混合物会得到一种意想不到的发酵结果.
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The ethanol tolerance mechanism in yeasts in not very well understood.
目前,酵母的酒精耐受机理还未完全清楚.
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The main diseases are caused by acetic bacteria , lactic bacteria and yeasts.
常见的微生物病害有酒花病、变酸病 、 酵母再发酵病和乳酸菌引起的病害.
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The hydrogenation of diene compound and carbonyl group with yeasts was studied.
对几种酵母细胞催化双烯和羰基的加氢反应作了一些初步研究.
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Live yeasts will expire. It'should not be stored longer than a year.
活酵母会失效, 至多可保留一年.
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Yeasts took up 82.7 % , mainly including Candida albicans ( 50.0 % ) and Candida tropicalis ( 23.1 % ).
其中酵母类真菌为43株 ( 82.7% ),曲霉菌为9株 ( 17.3% ).
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